Smoke ‘n’ Barrel

At Smoke 'n' Barrel, we take pride in crafting mouthwatering meals with deep respect for flavor and quality. Our meats are slow-smoked for up to 14 hours, ensuring each bite bursts with rich, smoky goodness. We finish off our meats with a touch of fruitwood for an unforgettable taste. Our salads are not just sides; they stand alone, featuring seasonal, locally sourced produce and organic greens that complement our meats perfectly. Indulge in our imaginative sides like burnt-end baked beans and spicy mac ‘n’ cheese. Join us at Brew Academy or catch us at the Riccarton Sunday Market. Experience a journey to flavor town with us today!