ShortCrumb

At ShortCrumb, I’m Tash Grieve, a passionate baker with over twenty years of experience crafting delightful treats. My journey has taken me through some of the finest kitchens, where I honed my skills at renowned places like Under The Red Verandah and The Vault. I pride myself on using high-quality, seasonally available ingredients, often sourced locally to support our beautiful Canterbury region. Whether you need a decadent dessert, afternoon tea selections, or a thoughtful gift, I’m here to help make your occasion memorable. Choose your favorites, and I’ll create a beautiful gift box tailored just for you. Let’s indulge in the joy of baking together!